Achieve conveniently quick results when defrosting frozen food; with the fan at the back of the oven circulating air at room temperature – producing consistent thawing results.
The fan-assisted cooking with heat from both
top and bottom heating elements provide
quick and homogenous results, making it
an ideal programme for baking biscuits and
The top and bottom elements are used for traditional baking an roasting – without the use of a fan.
For conventional grilling such as toasted cheese sandwiches, only the grill element is used.
Reduces moisture loss when grilling thick pieces of meat and fish, with both fan and grilling elements used for fast and even cooking.
|• 4 Solid Plates (1 High Speed Plate)
• Heat switches and Function Selector
• Plate Indicator Lights
• Multi-function Oven System
• Feast Master: Gross Volume 93 L
• Net Volume: 88 L
• Warmer Drawer
• Easy-Clean Enamel Oven Interior
• Double Glass Door
• Roast Pan included
• Dimensions (H x W x D): 1190 x 665 x 640 mmMulti-function Fan Assist Oven:
• Fan-assisted Static Bake
• Static Bake
• Static Grill
• Turbo Grill